MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01251nam a22003252a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
000035508607 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CaOOAMICUS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20161026083910.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
fb a bn n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
090713s2009 flu jf 000 0 eng d |
| 037 ## - SOURCE OF ACQUISITION |
|---|
| Stock number |
BR74828 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
CaOTBNL |
| Language of cataloging |
eng |
| Transcribing agency |
CaWRMS |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX652.5 |
| Item number |
.D34 2009 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5622 DAH |
| Edition number |
20 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Dahl, Roald. |
| 9 (RLIN) |
391 |
| 240 10 - UNIFORM TITLE |
|---|
| Uniform title |
<a href="Revolting recipes">Revolting recipes</a> |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Roald Dahl's revolting recipes |
| Medium |
[contracted braille] / |
| Statement of responsibility, etc |
recipes compiled by Josie Fison and Felicity Dahl. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Stuart, Fla. : |
| Name of publisher, distributor, etc |
Braille International, Inc., |
| Date of publication, distribution, etc |
2009. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 v. of contracted braille. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Contracted braille. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
A practical guide to making some of the mouth-watering and occasionally wonderfully disgusting savouries, puddings, cakes, sweets, and drinks which appear in Dahl's books. |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Grades 3-6. |
| 534 ## - ORIGINAL VERSION NOTE |
|---|
| Publication, distribution, etc |
New York : Puffin Books, 1994. |
| 536 ## - FUNDING INFORMATION NOTE |
|---|
| Text of note |
Sponsored and presented by The American Action Fund for Blind Children and Adults. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
201 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery. |
| 9 (RLIN) |
202 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Literary cookbooks. |
| 9 (RLIN) |
2039 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Literary cookbooks |
| 9 (RLIN) |
2038 |
| Form subdivision |
Juvenile literature. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Contracted Braille |
