W. Ross Macdonald School Library

Cooking without looking : food preparation methods and techniques for blind homemakers

by Tipps, Esther Clairie Mae , [contracted braille] / Published by : American Print. House for the Blind, (Louisville, Ky. :) Physical details: 3 v. of contracted braille. Year: 1977 Item type: Contracted Braille
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Contracted Braille Contracted Braille W. Ross Macdonald School Library
General Stacks
Non-fiction 640 TIP (Browse shelf (Opens below)) Copy: 1 Vol: 1(3) Available 2012-1983

Contracted braille.

This supplementary reading book contains food preparation methods and techniques for the visually impaired. It includes basic principles of meal planning, marketing, food preparation methods and equipment, table service, and food storage. The book begins with equivalent weights and measures, measuring and substitutions, then gives information on basic food principles followed by recipes.

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