Popcorn /
Published by : Charlesbridge Pub., (Watertown, MA :) Physical details: 32 p. : col. ill. ; 29 cm. ISBN:1570914427 (jacketed reinforced binding); 1570914435 (softcover). Year: 2003 Item type: Print List(s) this item appears in: Grade 5 Social StudiesItem type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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W. Ross Macdonald School Library General Stacks | Non-fiction | 641.6 LAN (Browse shelf (Opens below)) | Copy: 1 | Available | 2013-3624 |
Shelving location: General StacksCollection: Non-fiction Close shelf browser (Hides shelf browser)
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641.597 KAL The colonial cook / | 641.5972 WAR The young chef's Mexican cookbook / | 641.5973 PER Slumps, grunts, and snickerdoodles : what Colonial America ate and why | 641.6 LAN Popcorn / | 641.6 MACL Chock full of chocolate / | 641.7 BAK Baking for Cooks Manual / | 641.7 BID Different kinds of bread / |
Includes bibliographical references (p.32).
Provides a history of one of America's favorite snack foods, presenting its origins, nutritional information and recipes.
Guided reading: P
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