W. Ross Macdonald School Library

The colonial cook /

by Kalman, Bobbie.
Additional authors: Brown, Ellen. | Bedell, Barbara.
Series: Colonial people Published by : Crabtree Pub., (St. Catharines, Ont. :) Physical details: 32 p. : col. ill. ISBN:0778707946 (pbk.); 0778707482 (bound).
Subject(s): Cookery -- Canada -- History -- 18th century -- Juvenile literature. | Cookery -- United States -- History -- 18th century -- Juvenile literature. | Frontier and pioneer life -- Juvenile literature.
Year: 2002 Item type: Print List(s) this item appears in: Grade 3 Social Studies
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Print Print W. Ross Macdonald School Library
General Stacks 		Non-fiction 641.597 KAL (Browse shelf (Opens below)) Copy: 1 Available 2013-0697
Print Print W. Ross Macdonald School Library
General Stacks 		Non-fiction 641.597 KAL (Browse shelf (Opens below)) Copy: 2 Available 2013-0698

Includes index.

"A Bobbie Kalman book."

Discusses the foods, methods, equipment, and places used by cooks in colonial America.

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