Linda McCartney's home cooking
, [contracted braille] / Published by : Royal National Institute for the Blind, (London :) Physical details: 6 v. of contracted braille. Year: 1990 Item type:
Contracted Braille
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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Contracted Braille
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W. Ross Macdonald School Library General Stacks | Non-fiction | 641.5 MCCA (Browse shelf (Opens below)) | Copy: 1 Vol: 1(6) | Available | 2014-0345 | |
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Contracted Braille
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W. Ross Macdonald School Library General Stacks | Non-fiction | 641.5 MCCA (Browse shelf (Opens below)) | Copy: 1 Vol: 2(6) | Available | 2014-0346 | |
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Contracted Braille
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W. Ross Macdonald School Library General Stacks | Non-fiction | 641.5 MCCA (Browse shelf (Opens below)) | Copy: 1 Vol: 3(6) | Available | 2014-0347 | |
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Contracted Braille
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W. Ross Macdonald School Library General Stacks | Non-fiction | 641.5 MCCA (Browse shelf (Opens below)) | Copy: 1 Vol: 4(6) | Available | 2014-0348 | |
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Contracted Braille
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W. Ross Macdonald School Library General Stacks | Non-fiction | 641.5 MCCA (Browse shelf (Opens below)) | Copy: 1 Vol: 5(6) | Available | 2014-0349 | |
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Contracted Braille
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W. Ross Macdonald School Library General Stacks | Non-fiction | 641.5 MCCA (Browse shelf (Opens below)) | Copy: 1 Vol: 6(6) | Available | 2014-0350 |
Shelving location: General StacksCollection: Non-fiction Close shelf browser (Hides shelf browser)
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No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 641.5 KAR Cook it together / | 641.5 MCCA Linda McCartney's home cooking | 641.5 MCCA Linda McCartney's home cooking | 641.5 MCCA Linda McCartney's home cooking | 641.5 MCCA Linda McCartney's home cooking | 641.5 MCCA Linda McCartney's home cooking | 641.5 MCCA Linda McCartney's home cooking |
Contracted braille.
In this classic vegetarian cookbook, Linda McCartney stresses freshness and nutrition, using her imagination to create meatless dishes that are quick and economical while sacrificing nothing in taste.
Transcribed from: [unknown].
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